First step to make good jerky is even thickness of meat. Second step would be the brine. Third step not to dry it out to much. Use your oven no need for a dehydrator. This will get you started on your way.. Cabelas Jerky slicer.. http://www.cabelas.com/product/Cabelas-Manual-Jerky-Slicer/716032.uts Jerky racks http://www.cabelas.com/product/CABE...=GoogleProductAds&WT.z_mc_id1=03729396&rid=20 http://www.spicenslice.com/shoppingcart/ Jerky mix "Awesome" http://www.cabelas.com/product/Home...rine/104557680.uts&WTz_l=Unknown;cat104557680 " good to ok"