What Y'all Cooking?

[orangelegs73]

Had a feast of smoked baby back ribs, burnt ends, burgers, shrimp skewers, and an assortment of sides. No pics…ate outside (despite the heat!) and the flies were honing in fast on the goodies! Had to get your plate and go!

 

[IV Hunt]

Short ribs are my fav. Smoked some up Saturday for a pre 4th while my daughter was visiting.

 

[eugene molloy]

Just starting to get the summer vegetables from the garden .....

Grilled mallard breast with summer veg and a Curaçao (ie orange) cream sauce.

And organic lamb chops straight off the hill with a mint glaze, accompanied by a baked marrow half stuffed with red onion, carrot, celery, toms, sweet peppers, and garlic bulbs plus chopped chorizo for a bit of kick.

 

[newduk]

Time to eat
View attachment 347169 Damn bro, you lost my # too?

 

[orangelegs73]

After the all-out feast last night, the missus wanted to go light and healthy tonight. Spag squash salad with red & yellow peppers, red onion, garlic, basil, sundried tomatoes, and an Italian dressing she made from scratch. Topped with some grilled chicken and Parmesan. Not bad. A tall G&T helped make sure it wasn’t too healthy.

 

[carolina girl]

A lot of talent on here. That looks great

 

[bill cooksey]

Caught spareribs on sale this morning and threw them in. Didn’t even think about a pic. Too much good stuff posted lately.

 

[ARHHH4]

Watchin carbs tonight…. Spring crappie and a handful of whites with fries, pups, and some Amish tater salad

 

[salthunter]

Its too hot to be cooking. So cold leftovers ( intentionally )
breakfast egg scramble. Cottage cheese and spices, cold German potato salad

 

[Small Bore Hunter]

Still eating off leftovers from last weekend.